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Santoku knife Codon 11,50cm
275 EGPEquipped with a sharp stainless steel blade and a stylish black handle, this small Santoku knife is the perfect kitchen tool for slicing and dicing fruit and vegetables. Its subtly curved blade creates the traditional rocking motion of a chef’s knife and is very light, providing a good balance between blade and handle. Perfect for the chef who loves finely chopped herbs, garlic, onions, … !
Santoku knife Gene 13,50cm
745 EGP
Santoku knife Gene 18cm
825 EGPKnown for its versatility, the 18cm Santoku knife is the primary knife for a wide variety of cutting task. Especially cutting vegetables is a breeze thanks to the wider, stainless steel blade that allows for quick chopping. The triple-riveted contoured handle fits your hand perfectly for extra comfort and safety.
Santoku knife Glints Slate 17,50cm
635 EGP
Santoku knife Glints Spirit 17,50cm4
635 EGPNo matter how extensive your knife collection may be, you’ll find yourself reaching for this general purpose kitchen knife every time again. Slicing, dicing and mincing is what this Japanese-style knife does best. The stunning glossy handle looks fierce in every kitchen. Choose between two matching colors and brighten up your kitchen with these glossy finishing knives.
Santoku knife Graphite 17,50cm
1,175 EGP
Santoku knife grey 17cm
675 EGP
Santoku knife Icon 18 cm – Essentials
1,995 EGPThis Japanese version of the chef’s knife is a great all-rounder that you can use for a variety of cutting tasks. The Santoku knife’s wide, straight edge blade not only makes it perfect for cutting and chopping but also for typical activities such as crushing garlic and scooping up the chopped ingredients. Thanks to this knife’s handle that was shaped for a secure grip and the hand-sharpened stainless steel blade, it will soon become one of your favourite items in the kitchen!
Santoku knife Legacy 17,50cm
895 EGP
Santoku knife mint 17 cm
675 EGP
Santoku knife Orient 12,50 cm
405 EGPAny passionate cook looking for precise results should have this small Santoku knife in his or her knife collection. Just like its larger counterparts, it’s a great knife for slicing, dicing and mincing a wide variety of ingredients but thanks to the smaller blade it gives the user that extra bit of control. Great for when you’ve got some precision cutting to do! On top of that, the perforations in the stainless steel blade act as a non-stick coating so you can easily cut in a single flowing motion without food sticking to the blade.
Santoku knife Orient 12.50cm
405 EGPIf you want an all-round kitchen knife that allows you to work with greater control and accuracy, this Santoku knife is the perfect fit for you. Not only does it have a sturdy handle that offers a good grip, it’s also got a sharp stainless steel blade with scalloped indentations that create air pockets and reduce friction when you’re slicing. A dream for anyone who loves to work quickly and efficiently!