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Santoku knife grey 17cm
675 EGP
Santoku knife Icon 18 cm – Essentials
1,995 EGPThis Japanese version of the chef’s knife is a great all-rounder that you can use for a variety of cutting tasks. The Santoku knife’s wide, straight edge blade not only makes it perfect for cutting and chopping but also for typical activities such as crushing garlic and scooping up the chopped ingredients. Thanks to this knife’s handle that was shaped for a secure grip and the hand-sharpened stainless steel blade, it will soon become one of your favourite items in the kitchen!
Santoku knife mint 17 cm
675 EGPA real multifunctional cutting tool, the Santoku knife slices, dices and chops your delicate food effortlessly. The mint green stainless steel blade has a non-stick coating so you don’t have to worry about food sticking to the knife. Use the wider blade to scoop up the cut pieces and easily transfer them to a pan or plate.
Santoku knife scalloped Codon 12,50cm
275 EGPIf you want an all-round kitchen knife that allows you to work with greater control and accuracy, this Santoku knife is the perfect fit for you. Not only does it have a sturdy handle that offers a good grip, it’s also got a sharp stainless steel blade with scalloped indentations that create air pockets and reduce friction when you’re slicing. A dream for anyone who loves to work quickly and efficiently!
Santoku knife scalloped Codon 17cm
395 EGPMaking light work of slicing, dicing and mincing a wide variety of ingredients, this 17 cm Santoku knife is one of those kitchen essentials you can’t do without. The sturdy PP handle ensures a good grip while the large stainless steel blade is always ready to tackle your meat, fish, poultry, fruits and veggies. Thanks to the clefts in the blade that act as a non-stick coating, you can cut quickly and efficiently without the food sticking to the knife’s blade.
Santoku knife Vector 14cm
475 EGPNo matter how extensive your knife collection, you’ll find yourself reaching for this all-purpose kitchen knife again and again. Slicing, dicing and mincing is what this Japanese-style knife does best, and thanks to the non-stick coating on the blade, you can do it all without worrying about food sticking to the knife. The ergonomic soft-grip handle is comfortable to hold and great for small chopping jobs.
Santoku knife with dark wooden handle 17,5 cm
905 EGPAn efficient addition to any kitchen, this Santoku knife features a high-quality stainless steel blade that’s well-balanced with a contoured wooden handle for optimal control. This allows you to effortlessly slice, dice and mince a wide variety of ingredients while enjoying the warm touch of wood that also instantly gives your kitchen a touch of authenticity.
Santoku knife with holes Codon 12,50cm
275 EGPAny passionate cook looking for precise results should have this small Santoku knife in his or her knife collection. Just like its larger counterparts, it’s a great knife for slicing, dicing and mincing a wide variety of ingredients but thanks to the smaller blade it gives the user that extra bit of control. Great for when you’ve got some precision cutting to do! On top of that, the perforations in the stainless steel blade act as a non-stick coating so you can easily cut in a single flowing motion without food sticking to the blade.
Santoku knife with holes Codon 17cm
425 EGPDesigned to slice, dice and mince like a dream, this Santoku knife will help you tackle a wide variety of cutting tasks. The polypropylene handle fits comfortably in your hand while the sharp stainless steel blade with satin finish has no problem dealing with all kinds of ingredients. The perforations in the blade serve as a non-stick coating, making sure that the food doesn’t stick to the blade and you can cut in a smooth, flowing motion.
Sartorial scissors 25 cm- Essentials
535 EGPDurable, functional and versatile, that’s the best way to describe these sartorial scissors which are useful for all kinds of housework. From cutting open food packaging to sewing projects, the scissors’ sharp stainless steel blades glide through a wide range of materials and are equipped with a screw that allows you to regulate the tightness of the blades as well as unscrew and clean the scissors. The ergonomic handles guarantee a secure grip and safe cutting.
Sauce ladle
485 EGP
Saucepan cast iron black 18 cm
3,595 EGPBuilt to last, this black cast iron saucepan is perfect for simmering the finest sauces, boiling rice or preparing heavenly custards. Mixing and stirring is a cakewalk thanks to the pan’s wide opening and 1,7 litres capacity. The Ron cast iron saucepan is suitable for all stovetops and hard wearing as well as easy to clean thanks to the enamel interior. The beautifully crafted ash wood handle is easy to hold and stays cool.