Covered stay-cool 2-handle sauté pan grey 28 cm

Name: Covered stay-cool 2-handle sauté pan grey 28 cm
SKU: 2307423
Availability: InStock

SKU: 2307423

The BergHOFF Gem range brings smart design and function into your kitchen. This non-stick cast aluminum two-handle sauté pan comes with a glass lid and is the essential ingredient to any kitchen. Prepare all your favorite meals in its cast aluminum body which features a multi-layered non-stick coating that is suitable for all kinds of stove-tops, including induction cooktop. Small details make a big difference – the Gem Sauté pan has two stay-cool handles for easy use, and the lid can be placed vertically on the pot handle to give you an extra hand. This is especially convenient when you’re straining your ingredients using the pouring lips and the lid’s integrated pouring areas that allow you to drain the pot without even lifting the lid. When you’re ready, the sauté pan’s multilayered non-stick coating ensures an efficient food release and allows for an easy clean-up afterwards.

Original price was: 4.905,00 EGP.Current price is: 3.679,00 EGP.

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Description

SKU : 2307423

Package includes: Two-Handle Sauté Pan 11″, 4.9qt., and Glass lid, Gray
Made from Non-stick Cast Aluminum, Ferno-Green, Non-Toxic Coating, Stay-cool handle, Glass lid with silicone rim-dripless pouring
BergHOFF’s Ferno-Green Non-Toxic Nonstick coating doesn’t contain PFOA, PFOS, GEN-X, BPA, APEO or NMP for healthier no-oil or low oil cooking. Stay-cool handle for a safe and comfortable grip. Aluminum body that distributes heat fast and evenly. Glass lid allows you to keep an eye on your food while it’s cooking, no need to lift the lid. Silicone rim and 2 drip-less pouring areas for precise straining. Lid can be placed vertically on the body of the pan.
Suitable for many kind of heat sources such as Induction, Electric, Halogen, vitro-ceramic. Built to withstand heavy use with a fast, simple cleanup. Hand wash in warm soapy water with a non-abrasive sponge or cloth.
Allow to cool before washing. Avoid abrasive or steel wool, steel scouring pads or harsh detergent. Food residue and stains can be removed with a sponge or nylon scrubbing pad.