Boning knife 15cm
No matter if you’re an everyday cook, a chef or a professional butcher, with the Ron boning knife you can remove meat from its bones simply and swiftly. Small spaces are no match for this knife’s thin blade. Thanks to the ash wood handle you have a comfortable grip and control, ensuring safety and precision when you are working your way around the joints.
1,435 EGP
20 in stock
20 in stock
Description
| Commercial | Value |
|---|---|
| Maintenance | Handwash recommended |
| Handle Material | Wood |
| Body finishing outside | Titanium PVD coating |
| Body Material | Chrome steel (X50CrMoV15) |
| Body Material Group | Metal |
| Awards | Good Design 2016 Henry Van De Velde Label 2015 Red Dot Best of the best 2016 |
| Unique features | Well-balanced for increased control Stainless steel blade with a titanium and non-stick coating |
| Color | Black |
| Concept | Preparing |
| Collection | Ron |
| Web description | Boning knife wooden handle 15 cm |
| SKU | 3900016 |
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